The short story of
our culinary journey.
We started as a small cafe in 2005 in a small stall. 10 years later we got a permit to operate a restaurant and it worked out for us.
So we combined our cafe and restaurant business into one to provide customers with amazing and delicious food and desserts.
Then 2 years later we added a mini gallery to our establishment to showcase our history and food.
Until today we still provide customers with great food and service.